Concept: nutritive value of food in the concept vocabulary

Concept URI	http://www.eionet.europa.eu/gemet/concept/5769
Preferred label	nutritive value of food
Definition	The measure of the quantity or availability of nutrients found in materials ingested and utilized by humans or animals as a source of nutrition and energy.
Notation
Status	Valid
Status Modified	2013-12-05
Accepted Date	2013-12-05
Not Accepted Date
Has broader	3380 (food quality) in gemet2/concept
Has close match	http://data.uba.de/umt/_00047098
Source	MHD (McGraw-Hill Dictionary of Scientific and Technical Terms - Fourth Edition) in gemet2/source RHW (Random House Webster’s Unabridged Dictionary - Second Edition) in gemet2/source