Vocabulary: Statistical classification of economic activities in the European Community (NACE Rev. 2) (for industry of destination)

Folder eurostat (Eurostat dictionaries)
Identifier nace_r2d
Label Statistical classification of economic activities in the European Community (NACE Rev. 2) (for industry of destination)
Base URI http://dd.eionet.europa.eu/vocabulary/eurostat/nace_r2d/
Registration status Released 17 Oct 2023 14:03:16
Type Common

Bound elements for concepts

No bound elements found.

Vocabulary concepts

1,338 concepts found, displaying 141 to 160.First4567891011Last
Id Label Status Status Modified Notation
C10-S951_X_K All activities, without financial sector Valid 17.10.2023 C10-S951_X_K
C101 Processing and preserving of meat and … Valid 17.10.2023 C101
C1011 Processing and preserving of meat Valid 17.10.2023 C1011
C1012 Processing and preserving of poultry … Valid 17.10.2023 C1012
C1013 Production of meat and poultry meat … Valid 17.10.2023 C1013
C101_PRC Processing of meat and production of … Valid 17.10.2023 C101_PRC
C101_PRS Preserving of meat and production of … Valid 17.10.2023 C101_PRS
C102 Processing and preserving of fish, … Valid 17.10.2023 C102
C1020 Processing and preserving of fish, … Valid 17.10.2023 C1020
C102_PRC Processing of fish, crustaceans and … Valid 17.10.2023 C102_PRC
C102_PRS Preserving of fish, crustaceans and … Valid 17.10.2023 C102_PRS
C103 Processing and preserving of fruit and … Valid 17.10.2023 C103
C1031 Processing and preserving of potatoes Valid 17.10.2023 C1031
C1032 Manufacture of fruit and vegetable juice Valid 17.10.2023 C1032
C1039 Other processing and preserving of fruit … Valid 17.10.2023 C1039
C103_PRC Processing of fruit and vegetables Valid 17.10.2023 C103_PRC
C103_PRS Preserving of fruit and vegetables Valid 17.10.2023 C103_PRS
C104 Manufacture of vegetable and animal oils … Valid 17.10.2023 C104
C1041 Manufacture of oils and fats Valid 17.10.2023 C1041
C1042 Manufacture of margarine and similar … Valid 17.10.2023 C1042