| Folder | eurostat (Eurostat dictionaries) |
|---|---|
| Identifier | cpa2_1 |
| Label | Statistical Classification of Products by Activity (CPA 2.1) |
| Base URI | http://dd.eionet.europa.eu/vocabulary/eurostat/cpa2_1/ |
| Registration status | Released 15 Nov 2023 14:03:36 |
| Type | Common |
No bound elements found.
| Id | Label | Status | Status Modified | Notation |
|---|---|---|---|---|
| CPA_C101230 | Fats of poultry | Valid | 23.03.2018 | CPA_C101230 |
| CPA_C10124 | Edible offal of poultry | Valid | 23.03.2018 | CPA_C10124 |
| CPA_C101240 | Edible offal of poultry | Valid | 23.03.2018 | CPA_C101240 |
| CPA_C10125 | Feathers and skins of birds with … | Valid | 23.03.2018 | CPA_C10125 |
| CPA_C101250 | Feathers and skins of birds with … | Valid | 23.03.2018 | CPA_C101250 |
| CPA_C10129 | Sub-contracted operations as part of … | Valid | 23.03.2018 | CPA_C10129 |
| CPA_C101299 | Sub-contracted operations as part of … | Valid | 23.03.2018 | CPA_C101299 |
| CPA_C1013 | Meat and poultry meat products | Valid | 23.03.2018 | CPA_C1013 |
| CPA_C10131 | Preserves and preparations of meat, meat … | Valid | 23.03.2018 | CPA_C10131 |
| CPA_C101311 | Swine meat, cuts, salted, dried or … | Valid | 23.03.2018 | CPA_C101311 |
| CPA_C101312 | Bovine meat, salted, dried or smoked | Valid | 23.03.2018 | CPA_C101312 |
| CPA_C101313 | Other meat and edible meat offal, … | Valid | 23.03.2018 | CPA_C101313 |
| CPA_C101314 | Sausages and similar products of meat, … | Valid | 23.03.2018 | CPA_C101314 |
| CPA_C101315 | Other prepared and preserved meat, meat … | Valid | 23.03.2018 | CPA_C101315 |
| CPA_C101316 | Flours, meals and pellets of meat unfit … | Valid | 23.03.2018 | CPA_C101316 |
| CPA_C10139 | Cooking and other preparation services … | Valid | 23.03.2018 | CPA_C10139 |
| CPA_C101391 | Cooking and other preparation services … | Valid | 23.03.2018 | CPA_C101391 |
| CPA_C101399 | Sub-contracted operations as part of … | Valid | 23.03.2018 | CPA_C101399 |
| CPA_C102 | Processed and preserved fish, … | Valid | 23.03.2018 | CPA_C102 |
| CPA_C1020 | Processed and preserved fish, … | Valid | 23.03.2018 | CPA_C1020 |
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