| Concept URI | https://dd.eionet.europa.eu/vocabulary/landcover/eagle/LCH-fresh | 
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| Preferred label | Fresh | 
| Definition | Fresh water has a very low degree of salinity from 0.1 to 0.5 ppt. It is a precondition for water to be drinkable (ca. 0.1 ppt). Example: Running water or ground water have naturally fresh water condition, if not disturbed by saline intermixture. | 
| Notation | LCH-fresh | 
| Status | Valid | 
| Status Modified | 2023-11-29 | 
| Accepted Date | 2023-11-29 | 
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European Environment Agency
                        
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