Concept: root crop in the concept vocabulary

Concept URI	http://www.eionet.europa.eu/gemet/concept/13205
Preferred label	root crop
Definition	Plants which store edible material in a root, corm or tuber; root crops used as food vegetables or fodder include carrots, parsnips, swedes and turnips; starchy root crops include potatoes, cassavas and yams.
Notation
Status	Valid
Status Modified	2013-12-05
Accepted Date	2013-12-05
Not Accepted Date
Has broader	220 (agricultural product) in gemet2/concept
Is related to	13209 (crop production) in gemet2/concept
Has related match	http://dbpedia.org/resource/List_of_root_vegetables
Has exact match	http://eurovoc.europa.eu/2416
Has close match	http://data.uba.de/umt/_00028044
Source	PHC (Dictionary of ecology and the environment - 3rd edition) in gemet2/source