Concept: Production and preserving of poultrymeat in the nace_r1 vocabulary

Concept URI http://dd.eionet.europa.eu/vocabulary/eurostat/nace_r1/DA1512
Preferred label Production and preserving of poultrymeat
Definition
Notation DA1512
Status Valid
Status Modified 29.05.2013
Accepted Date 29.05.2013
Not Accepted Date