Concept: Cream of fat content by weight over 29 % in the agriprod vocabulary

Concept URI http://dd.eionet.europa.eu/vocabulary/eurostat/agriprod/D2202
Preferred label Cream of fat content by weight over 29 %
Definition
Notation D2202
Status Valid
Status Modified 2014-12-05
Accepted Date 2014-12-05
Not Accepted Date